A guide to food plating and presentation
Ever wanted to know the secrets behind the art of plating food like a top chef? The way a dish is presented on the plate plays a...
EHL Insights
Reading Time: 5 min
Post hangover: What is the right price for Bordeaux en primeur 2023?
No two years are alike in the fine wine market, especially in Bordeaux. The 2022 vintage was of outstanding quality and its...
Dr Philippe Masset
Reading Time: 13 min
Spotlight on wine economics with the EHL experts
Welcome to the regular Q&A feature where we shine the spotlight on our EHL research faculty and their current work. With a view...
Andrew Brenner
Reading Time: 6 min
What Does a Restaurant Manager Do?
If you have a passion for food, exceptional customer service, and empowering your team, then a leadership role in the hospitality...
Frank Giannotti
Reading Time: 4 min
Facts about strawberries, a fruit to bite into!
We eagerly await their arrival. The real strawberries from our region, those grown in local soil and so full of flavour, finally...
Morgane Vauclair
Reading Time: 10 min
A list of the essential cooking spices you should have in your kitchen
A pinch of this and a dash of that can transform the taste of an entire dish. With herbs and spices, a little bit can go a long...
Michel De Matteis (MOF)
Reading Time: 4 min
How to invest in wine and make money: Insights from a wine connoisseur
From Bordeaux to Fläsch: the evolving landscape of wine investment and the role of Switzerland - Instead of stocks, bitcoin or...
EHL Insights
Reading Time: 2 min
How to choose a culinary and restaurant management course?
Navigating the world of culinary and restaurant management education can feel overwhelming. But don't worry, we're here to help...
Morgane Vauclair
Reading Time: 6 min
How to Start Your Food Business: An 8-Step Guide to Success
Got a great idea for a food business but not sure how to get started? Find out what to consider, and how to make it happen with...
EHL Insights
Reading Time: 7 min
What does it mean when a chef becomes a MOF?
For those outside of France, the hospitality industry, or both, the initials MOF may not ring a bell, but those three letters...
EHL Insights
Reading Time: 3 min