Julien Boutonnet
Senior Lecturer - EHL Lausanne - Meilleur Ouvrier De France
20 Chocolate secrets to delight and inspire
Easter is here and with it comes the breaking of Lent and the tradition of eating chocolate eggs, bunnies, … in fact chocolate...
Julien Boutonnet
Reading Time: 3 min
EHL's chocolate 'moelleux' lava cake recipe
In celebration of World Chocolate day, the EHL Preparatory Year students impress us with more lactose-free and gluten-free...
How to make EHL's guilt-free gluten & lactose-free chocolate brownie recipe
Currently kicking up a storm in the EHL food court, these deeply rich chocolate brownies should please everyone's palate since...
Gâteaux de voyage: Travel cakes unpacked
Unlike a cream cake, sticky pudding or fancy meringue, travel cakes have to do what is says on the tin: be able to move smoothly...
Julien Boutonnet
Reading Time: 3 min
Christmas Shortbread cookies by EHL Chefs
Christmas is right around the corner and nothing brings out the festive mood as much as baking. These shortbread cookies are an...